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Located just off US-23 making it an easily accessable location in the area. They also have a private dining section called "The Glass Room" which can comfortably seat up to 30 guests making it perfect for dining with your party bus group. Saturday is a great day to visit for any wine connoisseur because they offer half off all bottles of Wine every Saturday. As for their menu, boy oh boy is it comprehensive. Not only do they offer fine dining staples but they also dress up simple Americana dishes to take them to the next level. For example, they offer a starter of Tater Tots served with a Sriacha aioli and corn salsa, or a pasta dinner of Mac N' Cheese with a hint of chipotle, corn, roasted peppers and allow you to add either grilled chicken or grilled shrimp. But of course they also have incredible high end dishes like Chicken Paillard, Pancetta & Boursin Stuffed Chicken, and Espresso Rubbed Filet Mignon.
The best place to grab authentic Moroccan & Middle Eastern Cuisine in the area. Of course they have various amazing choices for hummus, the classic with just chickpeas, garlic and tahini, their Casablanca hummus which can be flavored either spircy, basil, or with veggies, and their Moroccan hummus, which is hummus topped with tomatoes, onions, fresh ginger, and small pieces of fried potatoes, you can also add chicken or lamb. Between choosing one of those and ordering their Moroccan Chicken Wings, which are made with honey, herbs, and spice, you can have an amazing meal without even leaving their appetizers menu. For entrees you have to try their Moroccan Couscous Dish which is steamed couscous with ghee butter, onions, tomatoes, cilantro, parsley, sweet potatoes, potatoes, zuccini, chick peas, and raisins with your choice of chicken, lamb, salmon.
Dalat is the best family run vietnamese restaurant in Ypsi, loacted in the historical district, and has been for the past two and a half decades. Here are just some of their top dishes; . Bún đặc biệt which is rice vermicelli, grilled crispy rolls, grilled beef & shrimp, thinly shredded pork, bean sprouts, cucumber, topped with cilantro and crushed roasted peanuts, served with a Vietnamese style sweet & sour sauce. Lẩu thập cẩm which is is a firepot of shrimp, squid, fish, chicken, nappa cabbage, mushroom and onions with a side of steamed rice. They also have many vegetarian options and a really good creamy caramel flan or Banana pudding with tapioca and coconut milk topped with crushed peanuts. for dessert.
You will be hard pressed to find a better authentic Mexican restaurant in the area if not all of Michigan. It's not a large place so be advised if you are planning to visit in one of our larger vehicles, you will want to call ahead to make sure they can accommodate you, shouldn't be much of a problem because they staff and the owner are absolute sweethearts. But the real things you want to know is what they serve, so here we go with some top picks. For breakfast you can't go wrong with Huevos Rancheros, for lunch a great pick is their tacos gringos platter, and for dinner their mixed chicken and beef fajita platter is a winner. If you or any of your party are vegetarian they have many options for the including stuffed cactus paddles, which is cactus stuffed with cheese, beaded and serbed with corn torillas and topped with house salsa and sour cream.
Perhaps the most well reviewed Indian restaurant in the entire state, they have been featured in such publications as Detroit Metro Times, Current Magazine, AnnArbor.com, Bon Appetit and HOUR Detroit. While that is very impressive it might make you think you are in for a heafty bill when you eat here but that is the furthest from the case with Cardamom, their most expensive dish is under $30 while most are between $10-$20. Their must try dish in our opinion is they Grilled Masala Salmon which is marinated in ginger, garlic and spices. You should also try their Nimbu Pani drink which is fresh squeezed lemon-gingerade, with a pinch of clove and caramom.